The Health Department is here to provide exceptional services in environmental health, promote wellness, and prevent disease in the community. This is accomplished through public health inspections, community education, and customer service.
Environmental Services is responsible for routine inspections, education, and monitoring of all food facilities including: restaurants, daycare centers, schools, grocers, mobile food venders and temporary food facilities. To view the latest health scores, click Restaurant Health Scores in the "Related" menu at right. The scores are based on the following 100-point system:
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Excellent |
Good |
Fair |
Poor |
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Health Inspector
Fax: 972-468-4127 |